Well it sounds good. We made a big batch of tomato sauce for our Pizzas this morning. We used 4 tins of tomatoes, all different makes so it was like a tasting test, and that was interesting. There seems to be little difference in between them, except the Sainsbury's value ones are very good. The Dettori's are thicker, but not much, and are a lot more expensive too. So the conclusion is that a mixture is good.
Jenny and Vinnies Great Tomato Sauce for Pizza Recipe...
4 tins of chopped tomatoes,
1 medium onion choppes very small,
1 Tablespoon of mixed herbs,
1 Dessertspn of sugar,
Seasoning, good pinch of salt and pepper,
A squirt of garlic puree,
Tsp of stock powder,
Saute the onion in a little oil or Fry Light, till soft.
Add the tomatoes and all of the other ingredients.
Simmer, preferably with a lid on the pan because it will bubble like Vesusius, until it reduces and goes thick.
Cool then we put it into small tubs and freeze. This ammount makes enough for about 8 pizzas.
So that was made and cooled, then after lunch we were footling about and The Book People delivery came. That is such a good firm. They never mess about with the orders, and they always deliver promptly within a few days.
I have ordered some Derek Longden cat books, The Resurrectionist, and a book called Cherry Cake and ginger beer. This one is for my Secret Santa parcel, but I might have a look first.
VT ordered a book about the Countryside, and a book by Oz Clarke about wine which looks good.
So, a successful day today.
Tonight we are having:
Pork Ribsters, cooked with apple and mushrooms in a little gravy.
Vegetables, beans carrots and peas,
Mashed potatoes with spring onion.
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